À la Carte Menu

Starters

• Summer Garden Salad (G,L,V)

  9,90 €

  A fresh garden salad tossed with herb oil and topped with cherry tomatoes, red onions, cucumbers, beetroot, carrot and radish

• Dry-cured Arctic Char (L, G)

  15,90 €

  Arctic char from the rivers of Lapland, dry cured in a blend of salt and sugar, served with cucumber gel, radish, roe, marinated red onion, pea puree and lemon gel.

• Smoked Reindeer Heart (L)

  16,90 €

  Local reindeer heart smoked to 54°C, served with beer sand, smoked salts, lingonberries, lichen, cashew blue cheese

  (Gluten free upon request)

• Bolete Mushroom Soup (L)

  14,90 €

  A creamy bolete soup served with traditional Lappish flatbread
  (Gluten free upon reguest)

• House bread (L)

  2,50 €

  House bread served with a side of whipped butter

  (Gluten free upon request)

Main Courses

• Stuffed Portobello Mushroom (L, G, Vegan)

  28 €

  Large portobello mushroom stuffed with a savory pearl barley risotto, served with a side of grilled asparagus and beetroot purée

• Three Cheese risotto (L, G, Vegetarian)

  27,90 €

  A creamy and savory risotto with parmesan cheese, gruyere cheese and blue cheese

• Lake Inari White fish (L, G)

  33 €

  Locally caught white fish from Lake Inari fried in browned butter, served with a side of dill potato purée and roasted seasonal vegetables, carrot purée, hollandaise and lemon air

• Bourbon glazed fish of the day (L, G)

  34 €

  Locally caught fish grilled in butter and glazed with honey bourbon sauce, served with a side of Lappish dill potatoes and roasted seasonal vegetables

• Sirloin Steak (L)

  37,90 €

  Finnish beef served with oven baked potato, grilled asparagus, topped with our signature red wine sauce

  (Gluten free upon request)

• Steakhouse Style Ribs (L, G)

  29 €

  Steakhouse style ribs served with a side of parmesan potato and roasted seasonal vegetables

• Rosemary reindeer roast (L, G)

  39 €

  Local reindeer roast cooked with rosemary salt, served on a bed of potato purée. Served with a side of roasted seasonal vegetables and topped with our signature red wine sauce and mushrooms

• Sautéed reindeer (L, G)

  32,90 €

  Classic Lappish dish of reindeer sautéed in butter and salt served with mashed potatoes, homemade pickles and lingonberries

• Classic American bacon burger (L)

  24,90€

  Chefs classic American bacon burger from Finnish cattle, signature sauce, bacon, cheddar cheese, lettuce, tomato, red onion, pickles and country-style potatoes with ketchup

  (Gluten free upon request)

• Vegan Bacon Burger (L)

  23,90€

  Vegan version of our classic American burger with fava bean patty, vegan cheddar cheese and tartar sauce, lettuce, red onion, tomato, pickle and crispy marinated carrot stripes, country-style potatoes with ketchup
  (Gluten free upon request)

• Dip choices

  2,50 €

  Blue cheese mayo, Garlic mayo, Vegan tartar mayo

Desserts

• Strawberry mousse tart (L, G)

  14,90 €

  strawberry mousse tart, homemade chocolate ice cream, candy pecans, crushed white chocolate and milk chocolate, chocolate ganache, caramel and strawberry gel

• Sweet grass Panna cotta (L, G)

  14,90 €

  sweet grass panna cotta, cloudberry sorbet, chocolate sand, gold yoghurt crisps, cloudberries

• Ice Cream Scoop (G,L)

  2,50 €

  Ice cream flavors: Vanilla, chocolate, strawberry and vegan oat milk

  Sauce flavors: Caramel and chocolate

• Sorbet straight from nature (L, G)

  3,00 €

  Sorbet flavors:
  Lingonberry, blueberry, birch leaf

Children menu (3-12 years)

• Fried Lake Inari white fish (L, G)

  14,90 €

  potato purée, hollandaise sauce and salad

• Cheese burger (L)

  14,90 €

  ketchup, lettuce, tomato, country-style potatoes

  (Gluten free upon request)

• Sautéed reindeer (G,L)

  13,90 €

  Potato purée, lingonberry and salad

• Ribs (L, G)

  14,90 €

  Ribs, french fries and salad