À la Carte Menu

Starters

• Green Salad (N-L, N-G)

  8,90 €

  Fresh lettuce, cucumbers, marinated red onion, red pepper and cherry tomatoes

• Salmon salad (N-L, N-G)

  15,40 €

  Fresh lettuce, cucumbers, marinated red onion, cherry tomatoes with house sauce

• Lappish Tapas Plate (N-L)

  12,90 €
  Blueberry cured whitefish from Lake Inari, slightly salted arctic char

  with potato crêpes, pickled fennel and reindeer carpaccio

• Bolete mushroom soup (N-L)

  9,90 / 12,80 €

  Cream based soup with local bolete mushrooms

• King crab soup (N-L)

  14,20 €

  Creamy king crab soup, and cold-smoked pike toast

• Traditional salmon soup (N-L)

  9,90 / 12,80 €

  Salmon, potato and onion in creamy broth

Main Courses

• Crayfish pasta (N-L)

  18,90 €
  Tomato and cream based pasta with crayfish

• Reindeer pasta (N-L)

  18,90 €

  Pasta with local sautéed reindeer and forest mushrooms

• Grilled duck fillet (N-L, N-G)

  18,90 €

  Duck breast fillet, chantarelle risotto and red wine sauce

• Lake Inari Fish Plate (N-L, N-G)

  23,90 €
  Fried whitefish from Lake Inari and arctic char, truffel hollandaise sauce and almond-potato cake

• Slowly roasted pork belly (N-L)

  24,90 €
  Boneless pork belly, red wine sauce with thyme, apple foam and country potato

• Traditional sautéed reindeer (N-L, N-G)

  25,50 €

  Local reindeer with mashed potatoes, pickles and lingonberries

• Reindeer Fillet (N-L, N-G)

  35,40 €
  Local reindeer fillet with wild game sauce, morel mushrooms

  and almond-potato cake

• Hereford beefsteak (N-L, N-G)

  28,30 €

  Beef tenderloin with green pepper sauce and cream potatoes

• Vegetarian special (N-L, N-G)

  16,40 €

  Carrot-quinoa vegetable patty, chantarelle risotto and carrot pure

Desserts

• Iced berry dream (N-L, N-G)

  10,80 €
  Orange & Cloudberry ice cream and blueberry sorbet

  from local berries with rosemary-chocolate crumble

• Lappish dessert (N-L, N-G)

  9,90 €
  Hot oven-baked lappish cheese in cinnamon cream, and with cloudberries

Children

• Aslak's plate (N-L, N-G)

  12,90 €

   Sautéed reindeer with mashed potatoes, pickles and lingonberries

• Little Fisherman's salmon (N-L, N-G)

  11,40 €

  Fried salmon and mashed potatoes

• Chef's meatballs (N-L, N-G)

  8,90 €

  Home-style meatballs in creamy sauce and mashed potatoes

• Chicken & Fries (N-L, N-G)

  8,90 €

   Chicken fillet, fries and house mayo

• Steak & Fries (N-L, N-G)

  11,90 €

  Tournedos fillet steak with fries

• Ice cream (2 scoops)

  4,00 €

  Vanilla, chocolate or strawberry